Can Pregnant Women Eat Tilapia
While eating fish has many benefits for you and your unborn baby, some kinds of fish need to be eaten in limited amounts or even avoided completely. This includes fish that are high in mercury, like shark, swordfish, king mackerel, marlin, bigeye tuna, and more. (Curious about mercury levels? Check the Food and Drug Administration’s handy table.) Fortunately, tilapia doesn’t fall on that list. “Tilapia is low in methyl mercury [and it] is a great choice nutritionally during pregnancy because it is mild in flavor, high in protein, and contains vitamins and minerals such as B12, niacin, selenium, magnesium, and phosphorous,” says Bailey Oschman, RD, a registered dietitian nutritionist specializing in pre and postnatal exercise and nutrition and the co-owner of Fit Mama In 30....