Level: Moderately difficult Time involved: One to two hours Ingredients:
3 eggs 1 cup sugar 1/2 cup milk 3 cups flour 3 teaspoons baking powder Dash of salt 1 teaspoon vanilla Approximately 5 cups vegetable oil 1/2 cup sugar (to coat the doughnuts)
Equipment:
Deep-fryer or large, heavy pan Slotted spoon Paper bag
